Insecticides are commonly used in Scottish agricultural, horticultural, forestry production, and for amenity and natural environment management purposes.  Over the last 10 years, approximately 50% of UK insecticide active substances have been withdrawn due to increasing concern over human health and environmental impacts.  Some of these losses will be mitigated by using alternatives but their practicality and cost under Scottish conditions is unknown.  This project analysed current crop production patterns and insecticide use in combination with how likely different insecticides are to be withdrawn and provided stakeholder views on the impacts of any such losses on their industry, including other control methods that may be adopted.